Slow Cooker Coconut Lime Chicken

This coconut lime chicken is perfect for a easy & convenient meal, complete with subtle tropical flavors. It pairs perfectly with rice. So, I’m thrilled to share the recipe as part of a sponsored campaign with Success® Rice.
How would you like to be sitting on a warm, tropical beach right now? Yes, please! I’m dreaming of being back on the beaches of Turks & Caicos, enjoying the turquoise waters and a tropical drink in hand! But…sadly, we can’t live in paradise all the time. So, how about having some of the flavors of paradise at home?! This coconut lime chicken is perfect for that. You can just throw everything in the crock pot for a seriously easy dinner! The chicken ends up so tender with a nice mild, just hint of sweet flavor. You can serve it over rice for a delicious paradise-inspired meal! The Success® Jasmine Rice is perfect for this! I love the flavors of the Jasmine Rice – nutty, buttery, and smooth! So good! I think it’s perfect for tropical-inspired dishes. And, with Success® Jasmine Rice you can’t go wrong since it’s so easy-to-make & convenient. It is the only boil-in-bag Jasmine rice available, delivering fully cooked rice in just 10 minutes!! Yum!

So, just before serving up the coconut lime chicken from the slow cooker, you can quickly cook up the rice. Then, serve immediately. So easy & hardly any time spent in the kitchen! For even more flavor, you could serve it up with a little mango or pineapple. YUM!! Here’s the super easy recipe:

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Slow Cooker Coconut Lime Chicken

Prep Time5 minutes mins

Cook Time4 hours hrs

Total Time4 hours hrs 5 minutes mins

Course: Main

Author: Sara @ Mom Endeavors

Cook ModePrevent your screen from going dark

Ingredients

• 2-3 lbs boneless chicken breasts
• 1 can lite coconut milk
• juice from 2 limes about 1/4 cup
• 1 tsp garlic powder
• 2 TBSP soy sauce I use gluten free Tamari
• 1/4 tsp ginger powder
• *optional - extra lime juice & shredded coconut

Instructions

• Place chicken in the crock pot and pour all the ingredients over top.
• Cover and cook on low for 6-8 hours (or 4-5 hours on high).
• Serve over rice and garnish with thin lime slices. For extra flavor, add a squeeze of lime juice and a sprinkle of shredded coconut.

Making this recipe? Share your creation!Post on Instagram - Mention @MomEndeavors or tag #momendeavors!

Yum!!

For more tasty rice recipes, be sure to check out the Success® Rice Riceape Club® (offering recipe ideas, special offers and more!)

And for more tropical recipes, be sure to check out this post:

Like it? Pin It? Disclosure: This post is part of a sponsored campaign with Success® Rice. #MealTimeSuccess As always, all opinions and experiences are entirely my own.