Menu Plan Monday-Feb. 21st

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After yet another few weeks with no plan in place (clearly still not great on menu planning consistency), I was determined to start this week off right. A blustery, rainy weekend here had us coming up with warm & hearty options!

Monday – Chili with garlic bread and fresh veggies
Tuesday – Hamburger-Macaroni Goulash with steamed veggies (already made from my round of pasta dish freezer cooking)
Wednesday – Marinated chicken breasts & green salad
Thursday – Leftovers
Friday – Creamy Italian Chicken with steamed veggies

What are YOU eating this week?

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I’m Sara, a mom to three adorable boys living in the Arizona desert. As a former teacher, I love sharing my passions with others. So, have a look around for creative inspiration about cooking, creating, celebrating, traveling with kids, and more everyday mom endeavors!

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