Hawaiian BBQ Popcorn Shrimp Pizza

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Yum! I’m thrilled to share this delicious Hawaiian BBQ Popcorn Shrimp Pizza recipe with you today as part of a sponsored partnership with SeaPak. This is one super tasty seafood meal!
We just returned from an incredible trip to Hawaii (hitting two islands – Hawaii and Kauai) and we’re already missing those tropical flavors! So, I decided to make the taste of the islands come alive at home by making this Hawaiian pizza with a twist thanks to the SeaPak Popcorn Shrimp in our freezer! SeaPak makes it easy to enjoy a tasty seafood meal, especially when meal prep is the last thing on your mind (like when you’ve just come home from vacation). I like to keep a package or two of SeaPak in our freezer for those days when dinner just needs to be easy (but still taste good)! Mmmmmm! Doesn’t it look good?! While in Hawaii, just about every restaurant had some meal choice(s) labeled “Hawaiian” with pineapple in it! We also ate our fair share of shrimp, pork, and BBQ! So, why not combine them all into a delicious pizza?! We paired the SeaPak Popcorn Shrimp with other tasty & fresh ingredients for the perfect Hawaiian combo pizza! NOM! 

The house smelled SOOOoooo good while this all was cooking! And it took no time to prepare! Under 30 minutes and we had this delicious pizza ready to go! In addition to the shrimp, you’ll just need some bacon, pineapple (fresh or canned), and chopped chives as toppings to really make this Hawaiian twist pizza come alive! 

Here’s the tasty recipe:

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5 from 2 votes

Hawaiian BBQ Popcorn Shrimp Pizza

Enjoy the taste of the islands at home by making this Hawaiian BBQ pizza with a twist.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Main
Author: Sara @ Mom Endeavors


  • 1 pizza dough homemade or store bought
  • 1/2 C BBQ sauce of choice
  • 1.5 - 2 C shredded mozzarella cheese
  • 2 C • SeaPak Popcorn Shrimp
  • 1/2 C pineapple tidbits or fresh pineapple cut in small chunks
  • 1/3 - 1/2 C crumbled bacon approx 6-8 slices cooked
  • 1-2 TBSP chives sliced small


  • Prepare popcorn shrimp according to package directions.
  • While shrimp cooks, prepare other ingredients.
  • Roll pizza dough out onto a pizza pan or large cookie sheet.
  • Spread BBQ sauce over the pizza dough. Top with cheese.
  • Then add remaining toppings - shrimp, bacon, pineapple, and chives.
  • Bake pizza at 450 for 10-15 minutes, just until crust is golden and the cheese has melted.
  • Serve and enjoy!


*You can add more or less of all the toppings listed, depending on your tastes and how loaded you like your pizza!
Making this recipe? Share your creation!Post on Instagram - Mention @MomEndeavors or tag #momendeavors!

YUM! This was seriously SO tasty! It’s going to be on the regular rotation around here! It’s certainly a fun way to eat some seafood (the USDA recommends eating at least two 4-ounce servings of seafood each week). So, head to your local store to pick up the ingredients for this delish pizza and enjoy a Hawaiian-inspired dinner! You can check the SeaPak Product Locator to find the store nearest you! And be sure to sign up for SeaPak’s Coastal Catch e-newsletter so you won’t miss a deal! You’ll receive a coupon just for joining!

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This is a sponsored conversation written by me on behalf of SeaPak Shrimp & Seafood Company. The opinions and text are all mine.

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I’m Sara, a mom to three adorable boys living in the Arizona desert. As a former teacher, I love sharing my passions with others. So, have a look around for creative inspiration about cooking, creating, celebrating, traveling with kids, and more everyday mom endeavors!


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One Response

  1. 5 stars
    Made this a week or so ago when all I had in the freezer was the Sea Pak coconut shrimp. So, I used that and cut the shrimp into smaller pieces. The family loved it! Tonight, we’re trying it with popcorn shrimp as directed. Thanks for an easy, delicious recipe!

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