Mmmmm…if you’re a fan of chocolate and coconut, these almond joy truffles will be a huge hit. We’ve got a recipe for some tasty Almond Joy Cookies on the blog! So, I thought we’d share a variation on that with these Almond Joy Truffles! Super tasty and SUPER easy to make! These tasty homemade candy dessert treats are good any time of the year – but especially perfect for Christmas candy, your New Year’s party spread, or a special Valentine’s Day treat! 
Almond Joy Truffles
Almond Joy
Servings: 36 truffles
Ingredients
- 4 C coconut flakes
- 3 3/4 C powdered sugar
- 8 oz. slivered almonds
- 1 {14 oz.} can sweetened condensed milk
- 1 {16 oz.} package chocolate chocolate chips
- 4 oz. white chocolate
Instructions
- In a large bowl, mix the coconut, sugar, sweetened condensed milk, and almonds.
- Roll mixture into 1 inch balls and place on a wax paper-lined baking sheet. (don't worry if they're not perfectly round - they're easier to reshape when they're cold.)
- Refrigerate for at least one hour until firm.
- Melt chocolate chips in microwave (or a double boiler on the stove).
- Dip the coconut balls (I recommend using a toothpick) into the melted chocolate and place on wax paper. Let the truffles sit until the chocolate hardens (5-10 minutes).
- Melt the white chocolate and place into a piping page or small baggie with the corner cut.
- Drizzle white chocolate over truffles and let harden.
- Serve & enjoy!
Making this recipe? Share your creation!Post on Instagram - Mention @MomEndeavors or tag #momendeavors!
Don’t they look decadent and tasty?! I LOVE easy homemade dessert recipes like this – and ones (like this) that are no-bake are even better!
For some other tasty no-bake treats, be sure to check out these recipes:
