Hot Corn Dip {Football Game Day Ideas}

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This cheesy, delicious hot corn dip is sure to be a win at your next football tailgate or party! 
Hot Corn DipFootball season is back again! College Football Saturdays in the fall are a tradition for us! Game watching, fun food, tailgating/homegating parties – super fun, especially when we’re cheering for our Huskers! So, we were thrilled when the season kicked off this past week! Just like in past years here on the blog, you can expect some football fun throughout the fall. We’re kicking off this season with a tasty corn dip recipe! Nebraska Cornhuskers Tailgating Corn DipReally, what could be more perfect while cheering on the Cornhuskers than some tasty hot corn dip?! I had to throw in a couple of ears of corn to the table too for some added team spirit! 😉 Love it! The corn dip is SO easy to make! You can whip it up in just a few minutes and it’s full of flavor & cheesy goodness! Here’s the recipe:

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4.75 from 4 votes

Hot Corn Dip

Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Course: Appetiser
Servings: 10 -12
Author: Sara @ Mom Endeavors

Ingredients

  • approx 3 cups corn kernels 2 cans of corn, drained
  • 1 small can green chiles
  • 1/4 cup diced sweet onion
  • 1/2 tsp garlic powder
  • 4 oz cream cheese softened
  • 1/2 cup sour cream can sub with greek yogurt
  • 1/2 cup shredded pepper jack cheese
  • 3/4 cup shredded monterey jack cheese or jack & cheddar cheese blend

Instructions

  • Preheat oven to 350 degrees.
  • In a mixing bowl, stir together sour cream, cream cheese, spices, and shredded cheese (saving out at least 1/4 cup of shredded cheese for topping).
  • Gently add in the corn kernels (drained if using canned), green chiles, and onions.
  • Spread mixture into a 2 quart baking dish. Top with remaining shredded cheese.
  • Bake for approximately 25 minutes, until heated through & cheese is bubbly.
  • Remove from oven & serve hot with tortilla chips
Making this recipe? Share your creation!Post on Instagram - Mention @MomEndeavors or tag #momendeavors!

Cheesy Corn DipYum! It’s super tasty – a little spicy and cheesy! Perfect for game watching!

Need more football ideas for your game-watching and tailgating this weekend? For our football fun this year, I’ve teamed up with a group of other creative bloggers to share some fun football game day ideas. Expect to see some “Football Fridays” around the blog! So, this week we’ve got you covered with some DIY team spirit wear, football decor, and more great game-watching recipes! Football Friday DIY Ideas & Tailgating Recipes Week1Don’t they look great?! Be sure to pin this list for future reference and then click around to see all the other 10 football fun posts!

Stay tuned for other Fridays throughout the fall, where we’ll be back with all kinds of other tailgating recipes and fun football ideas!

What’s YOUR favorite game day dip?

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I’m Sara, a mom to three adorable boys living in the Arizona desert. As a former teacher, I love sharing my passions with others. So, have a look around for creative inspiration about cooking, creating, celebrating, traveling with kids, and more everyday mom endeavors!

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14 Responses

    1. I’m sure you could, but it would change the flavor a bit. The dip is a bit spicy, but definitely not overly so. 🙂

  1. This dip is good. I will use 1 cup pepper jack cheese next time to add some kick. It’s very mild as written, but still tasty. Might also cook onion first.

  2. I am a very picky eater…this is delish!! I made for a church gathering…Every bit was gone, so I made my own dish of it….So good!!!

    1. Yes! You could totally make this ahead – I’d say the night before or morning of and then refrigerate until baking!

  3. 5 stars
    Loved this recipe…so did everyone else who devoured it! I did change it a bit by adding fresh garlic and fresh red bell peppers for color. I reserved a bit of the corn, chopped it fine and roasted it to add to the top with a bit of green scallions.

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