Ore-Ida Sweet Potato Fries with Maple-Cinnamon Dipping Sauce #OreIdaFries

 

This week­end, we headed to Sam’s Club to stock up on some things we needed, as well as some items for our big Cal­i­for­nia trip com­ing up! Like always, we found some inter­est­ing things we wanted to try, like these Lemon­drop Mel­ons! Have you ever heard of them before? Tried them?

We were so intrigued that we had to get one! And, we also decided that we had to try Ore-Ida Sweet Potato Fries by Heinz! They sounded good and I thought they would be some­thing a lit­tle dif­fer­ent that the boys would like. I often used sweet pota­toes for home­made baby food for both the boys, but have rarely served them lately. So, I thought it would be some­thing fun to get! You can check out my Inter­sect story for our whole Sam’s shop­ping expe­ri­ence with more fun things we found! 
Since we were try­ing new things, I came up with a dif­fer­ent type of dip­ping sauce to go with the sweet potato fries. And, since the kid­dos love the marshmallow/maple syrup/cinnamon type sea­son­ing on them at the hol­i­days, I thought we’d go with a sort of sweet dip!


Maple-Cinnamon Dip­ping Sauce:

Ingre­di­ents:


- approx 1 C plain greek yogurt
- 1/4 C maple syrup (real maple syrup would have been better)
- 1 t cinnamon
Direc­tions:  Mix yogurt and maple syrup. Add 1 tsp. cin­na­mon. Stir together until well-combined. Eat with your sweet potato fries! 
Super tasty! The kids LOVED it!

Do YOU like sweet potato fries? What’s your favorite sauce?

Feel free to share in the com­ments or on the Heinz Ore-Ida Face­book page!

Dis­clo­sure: This project has been com­pen­sated as part of a  #OreI­daFries shop­ping mis­sion for Heinz with #col­lec­tive­bias. As always, all opin­ions and expe­ri­ences are my own.

Comments

  1. 1
    Tonia @ TheGunnySack.com says:

    I love sweet potato fries…although I did not like them the first time I tried them! Your dip sounds deli­cious!! I made one with sour cream and cilantro!

  2. 2
    Glenda says:

    that dip sounds del­ish! How was the melon? I’ve never seen one of those before, either.

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