These tropical teriyaki kabobs were for the best dinner we’ve had in a LONG time! We’ve been getting more adventurous with our grilling lately (did you see the grilled desert we made?!)! So, when I heard that Smart & Final and Cattleman’s Finest were putting on a summer grilling contest, I knew I wanted to participate! We put together these tasty kabobs for a delicious weeknight meal!
Here’s the recipe…
7. Serve, eat and enjoy! (we plated ours on top of some steamed brown rice. Delish!! And, in keeping with our tropical theme, we served up some ambrosia “salad” for dessert! So good)