Avocado & Shrimp Salad
Prep time
Total time
Serves: 2
  • 1 large avocado, cut into small chunks
  • 1 slice of a medium size onion (you could also substitute 2 green onion stalks)
  • 1 small tomato, diced
  • ⅛ C. cilantro, chopped
  • 1 C of salad shrimp (You can use a small can located near tuna at the grocery store. Or, you can use the frozen cooked shrimp - thawed).
  • Salt & pepper to taste
  1. Cut the avocado into small chunks and place into a medium size bowl.
  2. Next dice the tomato, onion and cilantro and place in the bowl with the avocado.
  3. Add salt and pepper to taste and gently combine all ingredients mixing well.
*If you have a lime, squeezing just a splash of fresh lime juice on this would be delicious!
Recipe by Mom Endeavors at https://www.momendeavors.com/quick-healthy-recipe-avocado-shrimp-salad/