Cornucopia of Creativity: Nutella Cream Pie {The Country Chic Cottage}

• pre­made gra­ham cracker crust
• 8 oz cream cheese (softened)
• 5 tbsp Nutella
• 1 cup con­fec­tion­ers sugar
• 8 oz whipped topping

1.  Mix your soft­ened 8 oz cream cheese with the 5 tbsp Nutella.

2.  Add in 1 cup of con­fec­tion­ers sugar and stir well.

3.  Fold in entire con­tainer of whipped topping.

4.  Pour in your gra­ham cracker crust and shave some choco­late on top if desired.

5.  Refrig­er­ate until ready to serve (at least 1 hour).  This one is great made the same day or the night before.  It is amazing!