Without a doubt, the favorite thing at our March Madness Party was the buffalo chicken dip! It was the only thing that was all gone at the end of the night! I got the idea from the March Madness Party Bluprint, but tweaked the recipe a little (reduced the hot sauce content & added some ranch). Such delicious party dip!!
Here’s what you’ll need:
- 1 8 oz. package cream cheese (I used fat free & it still tasted great)
- 1/4 C sour cream (I used light)
- 1/4 C ranch
- 1/3 C hot sauce
- 2 C chopped chicken
- 1/2 –3/4 C shredded cheese
Directions:
- Preheat oven to 350. In small bowl, mix chicken, sour cream, ranch, & hot sauce
- Spread cream cheese on the bottom of a baking dish
–Spread chicken mixture over cream cheese and top with cheese. Bake for 20–25 until cheese is “melty”.
— Serve with crackers, tortilla chips, or celery (my personal favorite was the celery).
— Watch it disappear! 
OH my gosh, this looks incredible. It is making me hungry just looking at it! I love your site!
Um, I want some RIGHT now! Yummy! I am so glad you left a sweet comment on my carnival party post, as I was able to find your blog and become a follower. Cooking is my favorite creative outlet, and so your blog is right up my alley! Awesome!
Oh, and I’m Atkins-ing (can I make Atkins a verb?–I think so) it right now, and I can TOTALLY do this with celery. Delish! Thanks!
I make a recipe like this and it is my FAVORITE! It is the best party food!